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Ysios Reserva
  • D.O. D.O. Rioja
  • Variedades Tempranillo
  • Tª de servicio Entre 14º y 17º

Grapes are hand-picked in 10 kg boxes.

Sorting table at the winery to removed any damaged grape.

Alcoholic fermentation took place in stainless steel tanks at controlled temperature of 26-28ºC, with a total maceration time of 12-20 days

Aging in French oak barrels for 22 months.

Attractive cherry red colour, deep and intense.

On the nose the wine has nuts, dried herbs and ripe fruit, with memories of blackcurrant pastille, spicy oak flavors and some minerality.

The palate is medium-bodied, elegant fine-grained tannins, with long dried finish. Very perfumed and balanced, with nice freshness and aromas of blackberry fruit, sweet spices and mineral notes.

TIM ATKIN 2018

Ysios Reserva 2012 – 92 Pts.

BACCHUS 2018

Ysios Reserva 2012 – Great Gold

SAN FRANCISCO INTERNATIONAL WINE COMPETITION 2018

Ysios Reserva 2012 - Double Gold / 97 Pts.

NEW YORK INTERNATIONAL WINE COMPETITION 2018

Ysios Reserva 2012 - Gold

INFORMACIÓN NUTRICIONAL

Per 100g of alcohol (100 ml.) (150 ml.)
Alcohol (%v/v) 13.5 13.5
Calories (Kcal) 78,3 117,5
Fat (g) 0 0
Saturated (g) 0 0
Carbohydrates (g)    
Sugar (g) 0.25 0.38
Proteins (mg) 10 15

For more information on responsible consumption and nutritional values: www.wineinmoderation.eu